When it comes to Texas BBQ, few places hold the same legendary status as Snow's BBQ. Located in the small town of Lexington, this barbecue joint has garnered a reputation that extends well beyond its humble origins. From the moment you step into Snow's BBQ, you are greeted by the tantalizing aroma of smoked meats, a warm atmosphere, and a commitment to quality that is second to none. In this article, we will explore the history, menu, and unique offerings of Snow's BBQ, making it a must-visit destination for barbecue enthusiasts.
Snow's BBQ is not just a restaurant; it’s a culinary experience that showcases the rich tradition of Texas barbecue. Established in 2008 by the talented pitmaster Tootsie Tomanetz, the establishment has received numerous accolades, including being named the best BBQ joint in Texas by Texas Monthly. With its mouthwatering brisket, ribs, and sausage, Snow's BBQ has solidified its place in the hearts of BBQ lovers everywhere.
This article aims to provide a comprehensive overview of Snow's BBQ, including its menu highlights, how to plan your visit, and what makes it stand out in the competitive world of Texas barbecue. So, whether you are a local or a traveler seeking the best BBQ experience, this guide will equip you with everything you need to know about Snow's BBQ.
Table of Contents
The History of Snow's BBQ
Snow's BBQ was founded in 2008 in the small town of Lexington, Texas, which is located about 70 miles east of Austin. The restaurant was born out of a passion for barbecue and a commitment to quality. Initially, the establishment operated only on Saturdays, but its growing popularity led to expanded hours and increased demand.
The name "Snow's" pays homage to the original owner, who was known for his exceptional barbecue skills. After Tootsie Tomanetz took over, she infused her own style and techniques into the cooking process, elevating the barbecue to new heights. The restaurant has since become a beacon of excellence in the Texas BBQ scene.
Meet Tootsie Tomanetz
Tootsie Tomanetz is not just the pitmaster at Snow's BBQ; she is a Texas barbecue legend. With over 50 years of experience in the industry, Tootsie has mastered the art of smoking meats to perfection. Her approach combines traditional techniques with her unique flair, resulting in mouthwatering dishes that have earned her national recognition.
Tootsie's dedication to quality and her down-to-earth personality have made her a beloved figure among BBQ enthusiasts. She has been featured in various media outlets, showcasing her incredible skills and passion for barbecue. Visitors to Snow's BBQ often share stories of meeting Tootsie and experiencing her warm hospitality.
Menu Highlights
Snow's BBQ offers a mouthwatering menu that features a variety of smoked meats, homemade sides, and delectable desserts. Here are some of the standout items that you won't want to miss during your visit:
Brisket
The brisket at Snow's BBQ is legendary. Slow-cooked to perfection, it boasts a rich, smoky flavor and a tender texture that melts in your mouth. Tootsie uses a proprietary blend of spices to season the brisket, and it is cooked over post oak wood for that authentic Texas BBQ taste.
Ribs
Snow's BBQ offers both pork and beef ribs, each prepared with care and skill. The ribs are smoked to perfection, with a sweet and tangy glaze that enhances the flavor. They are juicy, tender, and fall-off-the-bone delicious, making them a favorite among patrons.
Sausage
The house-made sausage at Snow's BBQ is another must-try item. Tootsie creates her own blends, incorporating a mix of spices and meats that result in a flavorful and satisfying sausage. Whether you enjoy it on a bun or by itself, it is sure to impress.
Hours of Operation
Snow's BBQ is open Thursday to Saturday from 8 AM until sold out. Due to its popularity, it is advisable to arrive early, as the restaurant often runs out of its signature dishes. The limited hours create an exclusive experience for diners, so plan accordingly to ensure you don't miss out.
Location and Accessibility
Snow's BBQ is located at 516 Main St, Lexington, TX 78947. The restaurant is easily accessible by car, and there is ample parking available for visitors. The charming small-town atmosphere adds to the overall experience, making it a perfect stop during a Texas road trip.
Tips for Visiting Snow's BBQ
- Arrive early to avoid long lines and ensure you get your favorite items.
- Check their social media for updates on menu items and special events.
- Consider trying the sampler plate to experience a variety of meats.
- Don’t forget to save room for dessert!
Customer Reviews
Snow's BBQ has received rave reviews from customers and food critics alike. Many praise the exceptional quality of the meats, the friendly service, and the welcoming atmosphere. Food blogs and BBQ enthusiasts frequently highlight Snow's as a top destination for anyone seeking authentic Texas barbecue.
According to Texas Monthly, Snow's BBQ has consistently ranked among the best BBQ joints in the state. With its focus on quality and tradition, it is no wonder that visitors return time and again to indulge in the mouthwatering dishes prepared by Tootsie and her team.
Conclusion
Snow's BBQ in Texas is a culinary gem that every BBQ lover must experience. With its rich history, exceptional menu, and the legendary skills of Tootsie Tomanetz, it stands out as a premier destination for smoked meats. Whether you are a local or a traveler, make sure to plan your visit to Snow's BBQ and indulge in some of the best barbecue the Lone Star State has to offer.
Have you visited Snow's BBQ? Share your experience in the comments below, and don't forget to check out our other articles for more delicious food adventures!
Thank you for reading, and we hope to see you back on our site for more culinary insights and recommendations!
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